Greenbaum, Rowe, Smith & Davis LLP is pleased to serve as a sponsor of the 2018 Mazars USA Food & Beverage Executive Boot Camp, which will be held on Wednesday, June 27, 2018 from 8:30am – 1:00pm at the Manhattan Penthouse in New York.
This half-day program will focus on numerous issues of concern to companies and executives in the food and beverage industry, and will feature two industry trends panel discussions. One panel will address issues related to food science, technology and sustainability. W. Raymond Felton, Chair of the firm’s Corporate Department, will participate in a second panel focused on the mergers & acquisitions outlook for the industry.
For additional information, visit http://mazarsusa.com/industries/food-beverage/.